The latest bottle-top dispenser adopts a step-by-step range design principle to reduce errors and ensure a high-precision dispensing volume. It is a measuring and dispensing tool that does not require calibration in the laboratory for life.
It is fully compliant with ISO(International Standardization Organization), GLP(Good Laboratory Practice), GMP (Good Manufacturing Practice), and DIN (German Industrial Standard) standards, which is best suited for a variety of laboratories and production lines that require liquid separation, and is widely used in P2 and P3 advanced laboratories. Each product is individually tested and provides a full range of quality inspection reports and can be placed directly into the DIN, EN, and ISO 9000 quality documentation to help you apply for ISO9000 certification.
Forward Pipetting
When sets the measuring range, the discharge button of the dispenser should be pressed to the first stop point, the button should be released smoothly, the dispenser suction head is in suction head, and when the liquid is released, the suction head should be pressed to the first stop point, and then pressed to the second stop point after a slight pause.
When sets the measuring range, the discharge button of the dispenser should be pressed to the first stop point, the button should be released smoothly, the dispenser suction head is in suction head, and when the liquid is released, the suction head should be pressed to the first stop point, and then pressed to the second stop point after a slight pause.
Reverse Pipetting
Detailed steps are as followed: pressing the button to the second stop point, immersing the suction head into the liquid level, making the control button slide back to its original position slowly, releasing the button suction sample; when releasing the liquid, the suction head is close to the container wall, firstly, pressing the discharge button to the first stop point, the remaining volume should be abandoned or returned to the original container, then releasing to the first stop point and releasing the button.
Detailed steps are as followed: pressing the button to the second stop point, immersing the suction head into the liquid level, making the control button slide back to its original position slowly, releasing the button suction sample; when releasing the liquid, the suction head is close to the container wall, firstly, pressing the discharge button to the first stop point, the remaining volume should be abandoned or returned to the original container, then releasing to the first stop point and releasing the button.
Repetitive Pipetting
Steps are as followed: pressing the button to the second stop point, immersing the suction head into the bottle-top dispenser, making the control button slide back to its original position slowly, then releasing the button and repeat the above steps as reverse pipetting.
Steps are as followed: pressing the button to the second stop point, immersing the suction head into the bottle-top dispenser, making the control button slide back to its original position slowly, then releasing the button and repeat the above steps as reverse pipetting.
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